Starter Kit | 3 Food Crayons
Starter Kit | 3 Food Crayons
4.0 / 5.0
(3) 3 total reviews
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Build your own box by choosing 3 different flavors from a selection of 30 Food Crayons!
Perfect for those who want to explore a variety of tastes, this kit gives you the freedom to mix and match flavors to suit your preferences.
Whether you're a fan of spicy, sweet, or exotic, you'll find something to enhance your dishes and bring new excitement to your meals. It's the perfect introduction to the unique world of Food Crayons!
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Livraison rapide
Nous expédions sous 24h vos commandes depuis notre atelier de Montréal.
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Que du positif
Des centaines d'avis positifs sur Shopify, Etsy, Facebook et Google.
A vous d'essayer !
Découvrez de somptueuses recettes à associer avec votre Crayon d'épice !
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September Flavors Cocktail | Grapefruit & Timut...
Recipe by Fanny Gauthier Ingredients 0.5 oz lemon juice 0.5 oz simple syrup 1.5 oz Tundra gin 4 oz black grape juice A few shavings of Grapefruit & Timut Pepper...
September Flavors Cocktail | Grapefruit & Timut...
Recipe by Fanny Gauthier Ingredients 0.5 oz lemon juice 0.5 oz simple syrup 1.5 oz Tundra gin 4 oz black grape juice A few shavings of Grapefruit & Timut Pepper...
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Halloween Recipe | Skull Caprese Salad | Basil ...
Ingredients: Mini bocconcini Cherry tomatoes Olive oil Salt and pepper Basil Food Crayon 1 skull-shaped mold Preparation: Melt the mini bocconcini in the oven for a few minutes at 350°F....
Halloween Recipe | Skull Caprese Salad | Basil ...
Ingredients: Mini bocconcini Cherry tomatoes Olive oil Salt and pepper Basil Food Crayon 1 skull-shaped mold Preparation: Melt the mini bocconcini in the oven for a few minutes at 350°F....
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Chocolate Mousse | Ghost Pepper Crayon
Ingredients: 200g dark chocolate 70% 100g butter 4 eggs 1 tablespoon sugar 1 pinch of salt Preparation: Melt the chocolate and butter in a double boiler. Crack the eggs and...
Chocolate Mousse | Ghost Pepper Crayon
Ingredients: 200g dark chocolate 70% 100g butter 4 eggs 1 tablespoon sugar 1 pinch of salt Preparation: Melt the chocolate and butter in a double boiler. Crack the eggs and...