1 6

Morrocan | Instant sauce Bar

Morrocan | Instant sauce Bar

$8.99 CAD
$8.99 CAD
Sale Sold out

Infused with the warm and aromatic spices of Moroccan cuisine, our Moroccan Instant Sauce Bar brings depth and complexity to your dishes. Its rich blend of cumin, cilantro, paprika and preserved lemon makes it the perfect base for a variety of recipes.

What is it?
Easy to use and 100% natural, Bar to Cook is the perfect ''shortcut'' for successful world cuisine recipes in only 20 minutes for 4 people !

5 international flavours :
✔Delicious and unique flavours
✔Quick (20 min.) and easy to use
✔Healthy and natural

Ingredients: 
Cocoa butter, tomato*, parsley*, onion*, garlic*, salt, paprika*, cumin*, coriander*, turmeric*, cayenne pepper*, soy lecithin, lemon essential oil.

Contains: Soy 
*Organic Ingredients

 

View full details

  • Livraison rapide

    Nous expédions sous 24h vos commandes depuis notre atelier de Montréal.

  • Paiement sécuritaire

    Toutes les transactions sont cryptées et sécurisées par la plateforme Shopify.

  • Que du positif

    Des centaines d'avis positifs sur Shopify, Etsy, Facebook et Google.
    A vous d'essayer !

Découvrez de somptueuses recettes à associer avec votre Crayon d'épice !

View all
  • September Flavors Cocktail | Grapefruit & Timut Pepper Crayon

    September Flavors Cocktail | Grapefruit & Timut...

    Recipe by Fanny Gauthier Ingredients 0.5 oz lemon juice 0.5 oz simple syrup 1.5 oz Tundra gin 4 oz black grape juice A few shavings of Grapefruit & Timut Pepper...

    September Flavors Cocktail | Grapefruit & Timut...

    Recipe by Fanny Gauthier Ingredients 0.5 oz lemon juice 0.5 oz simple syrup 1.5 oz Tundra gin 4 oz black grape juice A few shavings of Grapefruit & Timut Pepper...

  • Halloween Recipe | Skull Caprese Salad | Basil Food Crayon

    Halloween Recipe | Skull Caprese Salad | Basil ...

    Ingredients: Mini bocconcini Cherry tomatoes Olive oil Salt and pepper Basil Food Crayon 1 skull-shaped mold Preparation: Melt the mini bocconcini in the oven for a few minutes at 350°F....

    Halloween Recipe | Skull Caprese Salad | Basil ...

    Ingredients: Mini bocconcini Cherry tomatoes Olive oil Salt and pepper Basil Food Crayon 1 skull-shaped mold Preparation: Melt the mini bocconcini in the oven for a few minutes at 350°F....

  • Chocolate Mousse | Ghost Pepper Crayon

    Chocolate Mousse | Ghost Pepper Crayon

    Ingredients: 200g dark chocolate 70% 100g butter 4 eggs 1 tablespoon sugar 1 pinch of salt Preparation: Melt the chocolate and butter in a double boiler. Crack the eggs and...

    Chocolate Mousse | Ghost Pepper Crayon

    Ingredients: 200g dark chocolate 70% 100g butter 4 eggs 1 tablespoon sugar 1 pinch of salt Preparation: Melt the chocolate and butter in a double boiler. Crack the eggs and...

1 3
View all