Quinoa Salad | Lemon Crayon

Perfect with the Lemon Crayon

Ingredients:

• 1 red onion, diced
• 300g quinoa
• 150g cherry tomatoes, halved
• 1/2 cucumber, diced
• 1 avocado, diced
• 200g chickpeas, drained
• A few basil leaves
• Lemon Crayon

Lemon Vinaigrette:

• 2 limes
• 1 1/2 tbsp olive oil
• 1/2 bunch chives
• 1/2 bunch basil
• Salt and pepper to taste

Preparation - Vinaigrette:

1. Squeeze the lime juice and mix it with olive oil, salt, and pepper.
2. Wash and finely chop the chives and basil, then mix them into the vinaigrette.

Preparation - Salad:

1. Rinse the quinoa under cold water until clear.
2. Cook the quinoa in boiling water for 15 minutes, then drain and set aside.
3. In a bowl, mix the red onions, tomatoes, avocado, chickpeas, cucumber, and quinoa, then pour in the vinaigrette.
4. Toss everything together and top with fresh basil leaves.
5. Sharpen the Lemon Crayon over the salad for a perfect seasoning.