Discover the Foodie Family
Here is the team behind Food Crayon
Nadia, the sister.Nadia has a bachelor's degree in business administration. She has always been passionate about cooking and worked for ten years in culinary events, in Montreal and Paris. She founded the company!
Veronique, the MomVéronique holds a bachelor's degree in biochemistry, an MBA in agri-food and many years of experience in the organic food industry. She develops the recipes and manages the production team.
Kamil, the brotherKamil is an entrepreneur at heart, passionate about new technologies. A graduate in Marketing at HEC Montreal, he worked on branding and online marketing strategy.
Know more about the family !
Our workshop in Montreal
Based in their workshop in Montreal, a city known for its culinary diversity, the Foodie Family is always looking for new ingredients to offer you surprising and delicious products. *The condiments/seasonings to be sharpened in the form of a pencil are an idea from Benoît LE GUEIN with whom Nadia LAHRICHI was associated.